With the remarkable success of WOFEX 2010, World Food Expo continues to be the food and beverage industry’s main source of supply solutions.

The phenomenal rise of the event in terms of exhibitor bookings, visitor traffic and sales generated has reinforced its growing importance in the industry.

WOFEX 2011 will be held from August 3 to 6, 2011 at both World Trade Center and SMX Convention Center, Metro Manila, Philippines and we invite you to be part of our continued growth.

Dubbed as “The Ultimate Food Show Experience”, WOFEX continues to co-locate events that bring together all segments of the food and beverage industry.

As we bring together buyers and sellers, your participation in WOFEX 2011 might as well be the best business decision you will make.

Also making a successful return is the 2nd PHILIPPINE CULINARY CUP, destined to be the most prestigious culinary competition in the country where the best meet to compete!

Experience why WOFEX is the Philippines’ biggest & most anticipated food show.

For inquiries, please call Premier Events Plus Group Inc.
Tel: (02) 929 79-63 / 929-79-93 / 920-81-36
www.pepgroup.com
www.wofex.com

WORLD TRADE CENTER (WTC) & SMX CONVENTION CENTER (SMX)
LINE-UP OF ACTIVITIES

AUG 3, 2011 (DAY 1 – WED)
TASTE EXPO STAGE (WTC)
10am
The Art of Italian Cuisine by Chef Salvatorre de Vincentis,Italian Chef, Edsa Shangri- La, Manila
11am
Cooking Authentic Cantonese Cuisine by Chef Tony Sum Kok Loong, Executive Chinese Chef, Edsa Shangri-La, Manila
12nn
Cooking Demo with Sunbest by Chef Michael Bautista
1pm
Best Cooking Results With Advance Cooking Technology
2pm
Corn Supremo: Marca Leon Polenta and Marca Leon Corn Oil
3pm
Food for Better Life by Chef Michael Bautista
4pm
Cake Decorating by Ms. Evelyn Villegas
5pm
Easy Juicing with Breville
TASTE EXPO STAGE (SMX)
10am
TBA
11am
Health & Nutrition
12nn
Baking Quality with California Cheese by Chef Robert Jorin
2pm
Cooking with GE
3pm
Fruits & Vegetables Carving by the Hotel & Restaurant Chefs Association of the Philippines (HRCAP)
5pm
TBA
SEMINAR ROOM A (WTC)

10am
European Breadmaking (P800)
2pm
Ferna’s World of Flavors
SEMINAR ROOM B (WTC)
10am
Food Safety
1pm
Coffeology I ™
2pm
Restaurant Management (P800)

AUG 4, 2011 (DAY 2 – THU)
TASTE EXPO STAGE (WTC)
10am
Modeling Edible Animal Sculpture by Chef Peachy Juban
12nn
Innovating your Cooking Experience…100% Healthy Fast & Easy
1pm
Best Cooking Results with Advance Cooking Technology
2pm
Cooking Demo by Center for Asian Culinary Studies (CACS)
3pm
Mix & Match Beverages by Da Vinci Gourmet Syrups & Sauces
4pm
Culinary Session with Sunnex Chef Niño Logarta

TASTE EXPO STAGE (SMX)
11am
Healthy Cooking
12nn
French Cuisine by ICF-FEU
2pm
Successful Pizzas with US Dehy, Tohm Lehmann
5pm
Cooking with GE
6pm
Culinary Delights by ELBA

SEMINAR ROOM A (WTC)
10am
Hopia The Old Fashioned Way (P800)
1pm
Internet Marketing by Donald Lim
3pm
How To Apply Fiber Technology Into Your Meat Products (P500)
SEMINAR ROOM B (WTC)
10am
Importance of a Coffee Training Program
11pm
Creating Profits from Signature Beverages
1pm
Tropicalized Chocolate Cakes, Pastries & Confectionery
4pm
A-Z’s of Opening a Café/Restaurant
SEMINAR ROOM C (WTC)
10am
Food Safety by Ecolab
11- 6pm
The 7-Point Formula for Successful Food Cart Start-up and Operations
Home Based Commissary Operations & Distribution (P2,500)

AUG 5, 2011 (DAY 3 – FRI)
TASTE EXPO STAGE (WTC)
11am
Easy Juicing with Breville
12am
Cooking Demo with Sunbest by Chef Michael Bautista
1pm
Best Cooking Results with Advance Cooking Technology
3pm
Tapas Celebration by Chef Mike Bautista
4pm
Culinary Session with Sunnex Chef Mitchie Sison

TASTE EXPO STAGE (SMX)
10am
“Umami in the Culinary World”, speaker Doctor Nemencio Nicodemus and
cooking demonstration by Chef Rosebud Benitez
12am
Australian Meat Innovations by Meat & Livestock Australia
2pm
US Dehy for Caterers and Food Manufacturers, Chef Jill Sandique
5pm
Cooking with GE
SEMINAR ROOM A
10am
How To Be A Canteen Concessionaire (P800)
2pm
How To Start A Quick Food Business (P800)
SEMINAR ROOM B
11am
Food Costing by Aileen Jaraza of Blue Plate Consultancy Inc. (P500)
1pm
LPG Product Knowledge and Safety Seminar
2pm
Food Safety by Ecolab
3pm
Brew Profits from Espresso
4pm
Choosing the Best Legal set-up for your Business
SEMINAR ROOM C
11am- 6pm
How to Start and Manage your Catering Business (P1,500)

AUG 6, 2011 (DAY 4 – SAT)
TASTE EXPO STAGE (WTC)
10am
Malaysian Cuisine by Chef Alex Chong, Executive Chef, The Heritage Hotel Manila
12nn
Wilton Cake Pops by Chef Jackie Ang-Po
1pm
Best Cooking Results with Advance Cooking Technolo

Make yourself at home with the comforts of modern city living, the Illumina Residences Manila stands out in the heart of Sta. Mesa Manila along V.Mapa corner V. Sanchez street. This residential area offers you immediate access to major commercial and business establishments in the area, which gives you a 20 minute travel time to Makati, Manila, Mandaluyong, and Ortigas. You have the country’s premier builder and developer DMCI Homes to thank with premium quality and community friendly enhanced developments. This 32-Story Residential High Rise nests on a 6,935.50 SQM property in Sta. Mesa. It is comprised of 540 residential units ranging from Studios, 2 BR to 3 BR condominium units with sizes from 24 sqm. to 66 sqm. Units are ready for occupancy by August 2011.

Building features:

-          Balconies in all units

-          3 high speed elevators

-          3 level basement parking

-          Grand drop-off

-          Single-loaded hallways

-          Perimeter with security fencing

-          Wi-Fi equipped amenities area

-          CCTV

-          Provisions for CATV and phone lines

-          Overhead water tank

*Every unit in Illumina Residences Manila has sizeable floor areas, allowing you feel comfortable and relaxed

Units:

Studio Unit

-          Approx 28.0 sqm

-          Unit area: 24.0sqm

-          Balcony: 4.50 sqm

Typical 2 BR Unit

-          Approx 57.00 sqm

-          Unit area: 48 sqm

-          Balcony: 9 sqm

Typical 3 BR Special End Unit

-          Approx 82 sqm

-          Unit area: 66.00 sqm

-          Balcony 1: 9.00 sqm

-          Balcony 2: 7.00 sqm

A fresh new Start for Future Residents-No down payment at 0% interest!!

Robinsons Land shares to you a place where you can re-live happy memories all over again; do you remember the Magnolia Ice Cream House? This is the place where Filipinos spend their summers and afternoons to cool down in the ice cream parlor. The place slowly faded with the outset of malls a decade later but the fond memories still remain. Now, where the ice cream house previously stands it is transformed into a mixed use high-rise and residential complex in New Manila. Now you can enjoy the urban lifestyle you want, Robinsons Land creates a highly integrated and ecologically sound environment that will provide a quality life for you! This place also has easy access to nearby schools and hospitals and immediate proximity to the LRT II lines making travel to different parts of the metro just a cinch.

Building amenities and features

Tower B amenities
• Lap pool
• Sun deck function area
• Zen garden
• BBQ pit
• Jogging path
• Game room
• Multi-purpose room

Amenities for future residential towers

Library, fitness center, badminton court, multi-purpose room, children’s pool, wading pool with jacuzzi, tree house, open fitness deck children’s indoor and outdoor playgrounds

Typical residential features
• Balconies in selected 2-bedroom and 3-bedroom units
• Utility room with toilet for selected 2-bedroom and 3-bedroom units
• Granite countertop with overhead and under counter kitchen cabinets
• Bedroom closets
• Provisions for:
- Individual electric and water meters
- Cable TV line
- Telephone line
- Electrical power for owner-supplied window-type air conditioners
- Multi-point water heater line (excluding water heater) for toilet
- Electrical load provision (50 amp for electric range and 30 amp for refrigerator)
• Ventilation for kitchen and toilets
• Intercom per unit connected to the security / reception counter
• Automatic smoke detectors and fire alarm with sprinkle system in all units
• Entrance panel door with viewer.

Building facilities / services
• Entrance lobby with reception / security counter
• Three (3) elevators (2 passenger elevators and 1 service elevator)
• CCTV monitoring of selected common areas
• Annunciator panel with emergency speaker on all floors
• Standby power generator for common areas and selected outlets in the residential unit
• Automatic smoke detectors and fire alarm with sprinkler system in all common areas
• Fire exits
• 4 levels of parking